Yesterday was my birthday! I'm officially no longer a teenager-20! I can hardly believe it! This year has been a whirlwind to say the least. A lot of things in my life have changed, but a lot have stayed the same. I can say one thing for sure, growing up is a lot harder than they say it is. I didn't realize how much I still had left to learn and how much I still have left to learn. But I'm very excited for what the future holds and to see how this next year pans out for me!
Of course, I must update you all with my recent eats...please bare with me, it's breakfast again. But I do have a little treat to share from my birthday!
First is first though, breakfast!
TJ's English muffin with sunflower seed butter and a delicious golden apple! |
Ezekiel cinnamon raisin break with sunflower seed butter on one half and almond on the other, topped with a banana! |
Close up! I got hungry and had to snag a bite before taking the picture....woops :) |
Last of my Van's waffles with Fage Greek yogurt, a banana, cinnamon, and sunflower seed butter. |
This above picture needs some explanation. First, I haven't had a savory breakfast like this in a while, it was much needed and so delicious. I toasted a TJ's cinnamon raisin English muffin and topped it with a Garlic and Herb Laughing Cow cheese, 1 scrambled Egg, and 1 Tbs Kingsbury sauce. "What is Kingsbury sauce" you ask? Only the BEST steak sauce ever! My Dad makes it! (His name is Kingsbury--King for short, so that's what we named it). I use this sauce on everything! From breakfast eggs, steak, chicken, as a marinade, with chips, as a veggie dip,
Close up of this deliciousness! |
Inside my fridge! We've got lots of treats in there from my birthday picnic :) |
This was one of the best birthdays I've had in a while. Although I couldn't spend it with my family, my friends made me feel incredibly special and appreciated. I'm so thankful for each and everyone of them.
Have a great May 12! The sun is shining and it's time for lunch!